Sunday, July 1, 2012

Pizzadilla

Pizza without the cheese - is it still pizza? Not in my world. But this little snack still satisfied that pizza craving anyway.

Pizza-dillas
1 whole wheat tortilla
3 Tbsp. Pastorelli's pizza sauce (only the best pizza sauce in the world)
2 marinated artichokes, chopped

Spray a skillet with non-stick spray. With the heat just under high, put the tortilla in the pan, spread with sauce (over the whole tortilla) and distribute artichokes over half. Fold the tortilla over and cook on both sides until tortilla is browned and crispy.

You could probaby add a low-fat mozzarella without adding too many calories. Without the cheese, this was 220 calories, 7g fat, 7g protein, 7g fiber.

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